Cream of the Crop Butter & Cheese Making Workshop + Wine! – Sat 26 Jul

CREAM OF THE CROP CHURNS  KRAMERVILLE INTO FARMERVILLE WITH AN ALL-DAY BUTTER & CHEESE WORKSHOP 🐄   

Join us and Maria van Zyl of Cream of the Crop – a biodynamic micro-dairy in Piket-Bo-Berg – on Sat 26 July for a butter- and cheese-making workshop paired with a taste of the slow life 🧈

Start the day with fresh-brewed coffee and just-baked pastries from Joburg's best before Maria guides you and no more than 15 others through the craft of natural dairy fermentation. Make your own cultured butter, halloumi, and ricotta from fresh cream and milk while chatting about cows and day-dreaming of the Swartland ✍️

Complete your inner-city trip to the farm with a farm-style lunch served up by Winebar,  featuring a menu of fresh stuffed pasta 🍝 buttered T-bone 🥩 many veg 🫛 PAVLOVA 🍓 housemade sourdough 🥖 and of course your very own cheese and butter 🧀

And to wash it down, we're making it a family affair as Maria brings her brother, Adriaan, assistant winemaker at Testalonga, to personally pour you some of his latest own-label vintage 🍷 

🗓 Sat 26 July 2025
⏰ 09h00 to 16h00
🎟 R1499 (only 16 seats available)
🗒️ Includes the butter- and cheese-making workshop, coffee & Swedish bun on arrival, lunch spread, wines by Adriaan van Zyl Wines, and cultured butter to take home. 📍 Winebar at Father Coffee, 19 Dartfield Rd, Kramerville, Jhb 2090

Please specify any dietary reqs in the 'notes for seller' dialogue box at checkout

Following payment you will be mailed an order confirmation, present this as your ticket on the day of the event. 

T's & C's apply. No refunds can be issued for tickets not redeemed. Parking on site, but we urge you to Uber.